Two of Britain's best loved cooks, Prue Leith and Dr Rupy Aujla, transform the cooking and food shopping habits of four British families to help them shake up their mealtimes and reduce food waste.
The Parshall Family
May 24, 2021
David and Nadya's big food bills and their sons' allergies make mealtimes challenging and create waste.
The Webster-Holmes Family
May 31, 2021
Danielle wants to cook nutritious meals but often resorts to takeaways and frozen food, leading to waste.
The Thompson Family
Jun 7, 2021
Vikkie and Wayne have fussy kids and lots of food waste. Will their kids like what Prue and Rupy have planned?
The Arora-Anand Family
Jun 14, 2021
Preeti and Sanjeev struggle with their work lives and their children's demands, causing food bills and waste.
