
In Project Bakeover renowned pastry chef, master chocolatier and entrepreneur Steve Hodge throws a lifeline to struggling bakery businesses on the brink of losing it all. Drawing on his finely honed chef skills, his passion for desserts and his business acumen, Steve reinvigorates and inspires the desperate bakery owners, while design guru Tiffany Pratt transforms their tired, uninspired bakeries into warm and welcoming spaces. Together they get these businesses turned around and on the road to success.
The Key Ingredient is Trust
Feb 3, 2021
At Mrs Joyโs Fabulous Treats in Lynchburg, VA self-taught bakery owner Tarsha is overworked and underpaid. Sheโs so fed up sheโs thinking about calling it quits. Steve shows her some professional baking tricks and helps her discover that the key ingredient for success is trusting her staff to do a great job.
Maple Makeover
Feb 10, 2021
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Sweet Is Not A Flavour
Feb 17, 2021
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Too Many Cooks
Feb 24, 2021
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A Fresh Start
Mar 3, 2021
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Homemade to Home Run
May 27, 2021
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You Can't Survive on Bread Alone
Jun 3, 2021
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A Light in the Dark
Jun 10, 2021
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It's Not All Easy as Pie
Jun 17, 2021
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All Bread, No Dough
Jun 24, 2021
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