Exploring the foods that Americans love while also uncovering sordid secrets and criminal pasts that chefs tried to hide.
A Slice of Pie
Feb 21, 2022
Brooklyn's L&B Spumoni Gardens & Pizzeria had built a successful family business, but when the family's secret recipe is stolen, the mafia serves up some old fashion justice.
The Codfather
Feb 28, 2022
Carlos Rafael, nicknamed "The Codfather" ran one of the largest commercial fishing operations in the U.S. until the IRS took him down for some pretty fishy business practices.
We All Scream
Mar 7, 2022
Four people die from a listeria outbreak after Blue Bell Ice Cream refuses to pull its product from the shelves. But Texans stand by their brand with almost cult-like devotion.
The Fast Food Killer
Mar 14, 2022
Paul Dennis Reid, Jr. Unleashed a reign of terror committing seven brutal Murders targeting fast-food chains for the same reason regular customers do - it was quick and easy.
Deli Wars
Mar 21, 2022
Cheating on your wife is a recipe for disaster, but at the World Famous Carnegie Deli infidelity and a stolen recipe put the culturally iconic restaurant in quite a pickle.
Great Hive Heist
Mar 28, 2022
In what was probably one of the largest bee heists in history, California's Central Valley fell victim to having hundreds of bee hives stolen by some thieves with sticky fingers.
