Friends Hugo, Jasper and Marius, better known as 'De Worsten van Babel’ made a reservation in an exclusive restaurant: Mugaritz owned by chef Andoni Aduriz. With almost no money to get there and little time they have to cook their way to get to their table in time … will they make it?
Episode 1
Feb 7, 2017
The Sausages of Babel have taken up the challenge to arrive without any money, while cooking and doing chores, to their final goal in Spain: a reservation in one of the best restaurants in the world: Mugaritz from chef Andoni Aduriz. Today, on the way to San Sebastian, The Sausages of Babel are in Ghent, where they delve into the butcher's trade.
Episode 2
Feb 14, 2017
Today, on the way to San Sebastian, The Sausages will be working with Champagne… and rabbit.
Episode 3
Feb 21, 2017
Today, on the way to San Sebastian, the Sausages set to work in the Avalon market and look for mushrooms.
Episode 4
Feb 28, 2017
Today, on the way to San Sebastian, the Sausages are looking for the world-famous Bresse chicken.
Episode 5
Mar 7, 2017
Today, on the way to San Sebastian, the Sausages are nervous about their visit to Bocuse, where they will cook a classic of his.
Episode 6
Mar 14, 2017
Today, on the way to San Sebastian, the Sausages go fishing for trout and cook at a campsite.
Episode 7
Mar 21, 2017
On the way to San Sebastian, the Sausages take over a restaurant today and make a dessert with lemon curd.
Episode 8
Mar 28, 2017
Today, on the way to San Sebastian, the Sausages help out at a chateau and watch the sun go down in Cap Ferret.
Episode 9
Apr 4, 2017
On the way to San Sebastian, the Sausages sell squid croquettes on the beach of Biarritz.
Episode 10
Apr 11, 2017
In this last episode, the Sausages arrive in San Sebastian, but are they on time for the reservation in Mugaritz?
