Chef Dabiz Muñoz faces a life-changing decision: to keep his most renowned restaurant at the top — or close its kitchen for good.
A Free and Broken Verse
Dec 20, 2024
Crowned the world's best chef again, Dabiz Muñoz faces a new era — or the end — of restaurant DiverXO. Therapy and a trip to Japan spark some ideas.
All I Want Is to Cook
Dec 20, 2024
Cristina Pedroche reflects on her role in the business, while Dabiz's parents remember his first steps as a chef. Mexico and UAE offer new inspirations.
All This Hard Work, and for What?
Dec 20, 2024
As doubts about DiverXO grow, Dabiz seeks advice from chefs and friends in Valencia. With his newborn daughter Laia, he embarks on a new phase of life.
A Day Like Any Other
Dec 20, 2024
A day in the life of Dabiz proves his intense pace, revealing the professional burden and lack of personal time that push him to consider a life change.
The Restaurant of My Dreams
Dec 20, 2024
Dabiz and Cristina gather their business partners as the clock ticks down on the decision for DiverXO. In Dubai, a new chapter begins.
