A culinary kaleidoscope bringing the sights, sounds and flavors of Chinatowns around the world into viewers' homes. Martin visits private homes and exotic markets, then demonstrates the finer points of preparing his favorite Chinese foods.
Documentary
StatusEnded
LanguageEnglish
First airedSeptember 1, 2002
Last airedSeptember 1, 2002
Seasons1
Episodes1
StatusEnded
LanguageEnglish
First airedSeptember 1, 2002
Last airedSeptember 1, 2002
Seasons1
Episodes1
Last episode
LAST EPISODE
S1 E1 · New Wave Chinese
0.0/10
September 1, 2002
Martin seeks out innovations in East/West cuisine in Honolulu with two chefs who use their Chinese heritage to create modern masterpieces. In-studio recipes include: duck-filled sweet sesame balls; char siu quesadillas; roast duck nachos and beer-battered ahi rolls.
