Chef's Go-To
S1 · E9 — 45 Years of Flavor: Legendary Old-School Fried Chicken
S1:E9 · 45 Years of Flavor: Legendary Old-School Fried Chicken
20 episodes in this season
"5-makase" special at Gyeongdong Market
30 min
Savory overload: Hanwoo beef tripe
26 min
Michelin-worthy Bar Bites: A Gourmet's Favorite Pub
Flavors of Time: Pork Gopchang Hot Pot
Mom's Cooking: A Nostalgic Beer Diner
Philosophy in Every Bite: A Meat Restaurant Perfected from Scratch
28 min
Seasonal Seafood Feast: Samcheonpo's Local Tavern
34 min
Chefs' Favorite Spot for Team Dinners: Spicy Braised Chicken
25 min
45 Years of Flavor: Legendary Old-School Fried Chicken
29 min
K-Street Food Heaven at Namdaemun Market
Korean Soul Food: Ox Blood Hangover Soup
50 Years of Flavor in Gwanghwamun: Pork Belly and Soybean Paste Stew
Auntie's Magical Touch: Dishes to Pair with Drinks
Hidden Stars of the Table: Side Dishes Rediscovered
A New World of Fried Delights: Late Night Kushikatsu
33 min
A Fiery Temptation: Taking on the Fermented Skate
The Pride of Korean Cuisine: Barley Rice Set
A Journey through Land, Sea, and Sky: A Classic Chinese Feast
31 min
Finding American Flavors in Korea: Authentic American Barbecue
Our Go-To Spot
