Dining with the Chef
S15 · E6 — Authentic Japanese Cooking: Swordfish Yuan-yaki
S15:E6 · Authentic Japanese Cooking: Swordfish Yuan-yaki
14 episodes in this season
Authentic Japanese Cooking: Fukusa-sushi
28 min
Authentic Japanese Cooking: Pork Ginger
Rika's Tokyo Cuisine: Soupless Miso Pork Ramen
Rika's Tokyo Cuisine: Gyudon Beef Bowl
Authentic Japanese Cooking: Crispy Panko-Breaded Kobujime Chicken
Authentic Japanese Cooking: Swordfish Yuan-yaki
Rika's Tokyo Cuisine: Chicken Tsukune Rice Burger
Rika's Tokyo Cuisine: Soki Soba
Master Chef's Class: Chef Kuwakino's Sansai Tempura
Master Chef's Class: Chef Kuwakino's Beer-fermented Nukazuke
Master Chef's Class: Chef Hayashi's Universal Dashi
Master Chef's Class: Kimizushi—A Rare, Traditional Sushi
Authentic Japanese Cooking: Mirin Soy Sauce-Glazed Chicken Wings
Authentic Japanese Cooking: Horse Mackerel Sanga-yaki
