Episodes

12 episodes in this season

Wisconsin

30 min

Illinois

Arizona

Maine

Florida

Texas

Louisiana

Massachusetts

Georgia

Nebraska

Colorado

California

TV Series

20168.0

Now playing

Nebraska

Season 1 · Episode 10 · Jan 27, 2017

The honeybee may be the state insect of Nebraska, but right now, all the buzz is about singer and entertainer Taylor Hicks. In this episode of State Plate, he hits the road, and tastes his way across the Cornhusker State! His mission: to discover Nebraska’s most iconic, beloved traditional foods. In a state known for its high-quality steak, Taylor discovers why connoisseurs love corn-feed beef, and he gets a tasty lesson in the differences in cuts of steak. You can’t be in the Cornhusker State without paying tribute to the sweet vegetable for which it’s named—corn. And Taylor does it as only he can behind the wheel of a corn topper during a sweet corn harvest. Taylor also discovers the story behind the state’s beloved cheese frenchee and gets baking tips as he prepares two of Nebraska’s favorite desserts – the popcorn ball and the kolache. It’s an overflowing plateful of Nebraska cuisine filled with the stories and legends behind the state’s tastiest foods.

More details

State Plate

TV Series

20168.0

Now playing

Nebraska

Season 1 · Episode 10 · Jan 27, 2017

More details