Episodes

6 episodes in this season

Meat We Love More

31 min

Darker Than Night

31 min

Now Playing

Have Some Antidote

35 min

Teeth Rebellion

34 min

Gnaw a Bone

34 min

Barbecue Pilgrimage

40 min

The Story of Chuaner

TV Series

201835m8.2

Documentary

Now playing

Have Some Antidote

Season 1 · Episode 3 · Jul 4, 2018

Brother Biao's Grilled Dry Tofu Rolls in Jinzhou blend chili peppers, ham sausage, and enoki mushrooms, with soybean flavor. In Changchun, Boss Guo's Charcoal Grilled Potatoes are steamed, grilled, and smoked, with a secret soy sauce. In Yunnan's Yi Autonomous Prefecture, Li Bi's Grilled Wet Tofu is slowly grilled for crispy skin and tender, chewy interior. In Yichang, Sister Qiezi's Grilled Eggplant is seasoned with secret garlic paste and runny egg yolk. In Changsha, grilled garlic chives from a roadside stall are fresh and spicy yet fragrant. You may forget the barbecue stalls you ate at, and your city may change, but you'll remember the taste and the person who shared it with you.

9.0episode rating

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The Story of Chuaner

TV Series

201835m8.2

Documentary

Now playing

Have Some Antidote

Season 1 · Episode 3 · Jul 4, 2018

9.0episode rating

More details