Episodes

13 episodes in this season

Oaxaca’s Most Magical Holiday

25 min

Oaxaca’s Live-Fire Cooking

25 min

Off the Beaten Path in Huatulco

25 min

Artisan Mescal

25 min

Oaxaca, The Land of Seven Moles

25 min

Delicious Eco-Tourism

25 min

The Kernel of Deliciousness

25 min

Mercado Madness

25 min

Oaxacan Cheese Primer

25 min

E10

Puerto Escondido: Living the Dream

25 min

E11

Now Playing

Chocolate & Coffee From Bean to Cup

25 min

E12

Bringing Oaxaca Home

25 min

E13

Oaxaca’s Top Chefs

25 min

Mexico: One Plate at a Time

TV Series

200325m

Documentary

Now playing

Chocolate & Coffee From Bean to Cup

Season 9 · Episode 11 · Jul 13, 2013

In Mexico, it is just as common to start your day with a cup of steaming hot chocolate as it is with coffee. Little wonder, when the chocolate is made from freshly roasted cacao beans and seasoned with cinnamon and a touch of sugar. Rick takes us to world-renowned Mayordomo near the main market in Oaxaca and to Seasons of My Heart Cooking School to see the process from two perspectives. For the best cup of coffee ever, Rick takes a day trip to Finca Las Nieves Coffee Plantation where the owners are passionate in their pursuit. Set in almost a thousand acres of the Oaxacan cloud forest, we see organic altura coffee from the bean to the cup. In Chicago, Rick creates a Oaxacan-style tres leches cake with coffee and chocolate. Now we’re wide awake.

More details

Mexico: One Plate at a Time

TV Series

200325m

Documentary

Now playing

Chocolate & Coffee From Bean to Cup

Season 9 · Episode 11 · Jul 13, 2013

More details