Episodes

12 episodes in this season

Tasty Tales From the Grillin' Southwest

21 min

Red, White and Blue on the Cue

21 min

Northern Italian Alfresco Feast

21 min

Tempting Taste of the Islands

21 min

Summer Grillin' Party

21 min

Grilling With a Spanish Flair

21 min

Mezzogiorno, Mangia Bene!

21 min

Greek Week on the Grill

21 min

Now Playing

Backyard Mexican Food Fest

21 min

E10

California - Fresh on the Grill!

21 min

E11

New South: Barbecue and Beyond

21 min

E12

Eastern Intrigue

21 min

Bobby Flay's Barbecue Addiction

TV Series

201121m

Reality

Now playing

Backyard Mexican Food Fest

Season 2 · Episode 9

Bobby Flay takes us way beyond the burrito with his culinary tour of the diverse and delicious cuisine of Mexico. He starts off with a citrusy street food from the country's west coast: Charcoal Grilled Chicken Sinaloa Style. He serves it with a smoky, refreshing Grilled Green Onion, Quinoa and Corn Relish. Next up, we head to the heartland of Mexican food on the strength of Chef Flay's Oaxaca Burger topped with Manchego cheese, Avocado and Spicy Pickled Red Onions. Grilled Mango tricked out in the traditional way with Lime, Salt and caliente Ancho Chile Powder teases and tantalizes; and a Raspberry Peach Aqua Fresca puts out the fire. Que rico! Recipes in This Episode Oaxaca Burger with Manchego, Avocado and Pickled Habanero Onions Raspberry Peach Aqua Fresca Grilled Mango with Lime, Salt and Ancho Powder Charcoal Grilled Chicken Sinaloa-Style with Grilled Corn, Black Bean and Quinoa Relish

More details

Bobby Flay's Barbecue Addiction

TV Series

201121m

Reality

Now playing

Backyard Mexican Food Fest

Season 2 · Episode 9

More details